Redes Vino Tinto

Intensity on a still glass, the tertiary aromas of oak and caramel are perceived on the first nose, giving way to the characteristic menthol of the fruit; a wide and complex range of aromas respects violets and black fruits such as blackberries. With a powerful attack on the palate, elegant tannins, and lively acidity, menthol notes and caramel are enhanced, a very structured body that reaffirms those flavors of black fruits and spices in 6 balance. It leaves us with a long and silky aftertaste.